Quality Endorsements

Quality Endorsements

Every manufacturing plant of Weikfield Foods meets the highest industry standards with respect to product safety and quality. We have a holistic approach that extends from the sourcing of raw and packing materials to the Good Manufacturing Practices employed and to the continuous training of its staff and workers for maintaining stringent hygiene and quality standards.

All Weikfield Foods plants adhere to the following quality and safety standards and certifications –

  • ISO 22000

This is a Food Safety Management System which is applied to any organization in the entire food chain from farm to fork. Being ISO 22000 certified allows a company to authentically certify to its customers that it has a robust food safety management system in place. The ISO 22000 standard has been developed by the International Organization for Standardization (ISO) under its Food Safety Management System Certification programme. The ISO 22000 standard covers all the processes and procedures that directs the organization to implement and adhere to Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP) standards.

  • Organic Certification – OneCert Asia

OneCert Asia is a worldwide recognized inspection and certification agency established under the aegis of OneCert Inc., USA that provides organic certification for manufacturing of organic processed foods and organic agricultural produce.

  • Halal Certification

Halal is an arabic word which means lawful or permissible. Halal Products are universal products suitable not only for muslim consumption, but even for non-muslims. Halal certification for food products certifies that the product and its ingredients and the manufacturing processes are of high quality, hygienic, safe and honest and having high concern for animal welfare.

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