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Read MoreCustard Magic: 5 Christmas Desserts to Wow Your Guests
The love for bakery and sweets are increasing day by day. Gatherings with food, exploring with food and many other ways are introduced for people to get along. But what is common in all is food and every time when one is preparing dishes for guests, something new and different is what we look up to. Dessert is one such cuisine that is rich and tasty to serve. Weikfield custard is a comfort food that can be served in various ways. Either one is a traditional or experienced baker, incorporating custard in your Christmas dessert is a delicious way to impress your guest.
In this blog we will explore five different custard infused desserts that will add a touch of magic in the celebrations. Through the timeless classics to innovative creations, recipes are designed that make guests enchant about dishes and leave them with more cravings.
1. Christmas Custard Pudding
A luscious custard pudding, rich with holiday spices, is a classic dessert that will warm hearts on Christmas Eve.
Ingredients
- 3 cups milk
- 3 tablespoons Weikfield Vanilla Custard Powder
- 1/4 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 cup dried cranberries or raisins
- Whipped cream and festive sprinkles for garnish
Instructions
- To make a smooth paste, combine 1/4 cup cold milk and custard powder in a small basin.
- In a saucepan, heat the remaining milk over medium heat and add the nutmeg, sugar, and cinnamon.
- Whisk continuously until the custard paste thickens after adding it to the milk.
- After adding the raisins or dried cranberries, allow the mixture to cool a little.
- After pouring into bowls or serving glasses and chilling for an hour, garnish with sprinkles and whipped cream and it’s ready to serve.
2. Custard Pie Tarts
Miniature mince pies filled with custard add a creamy twist to this traditional Christmas treat.
Ingredients
- 12 pre-made tart shells
- 2 cups milk
- 3 tablespoons Weikfield Vanilla Custard Powder
- 1/4 cup sugar
- 1 cup fruit mince (a mixture of dried fruits, nuts, and spices)
Instructions
- To make the custard, make a paste out of 1/4 cup cold milk and custard powder. Whisk in the custard paste until it thickens after heating the remaining milk and sugar.
- Place fruit mince in the middle of each tart shell.
- Before serving, cover with the prepared custard and refrigerate for half an hour.
3. Vanilla Custard Panettone
Give the Italian Christmas bread a festive makeover by serving it with a rich vanilla custard sauce.
Ingredients
- 1 store-bought panettone
- 2 cups milk
- 2 tablespoons Weikfield Vanilla Custard Powder
- 1/4 cup sugar
- 1/2 teaspoon orange zest
- Chopped nuts or powdered sugar for garnish
Instructions
- To make the custard, make a paste out of 1/4 cup cold milk and custard powder. Whisk in the custard paste until it thickens after heating the remaining milk, sugar, and orange zest.
- Place the panettone on a serving plate after slicing it.
- Top the slices with the warm custard and sprinkle with powdered sugar or chopped almonds.
4. Custard Parfaits
Layered with custard, chocolate sponge cake, and festive toppings, these parfaits are a modern take on the traditional Yule log.
Ingredients
- 1 chocolate sponge cake
- 2 cups milk
- 3 tablespoons Weikfield Vanilla Custard Powder
- 1/4 cup sugar
- 1/2 teaspoon peppermint extract
- Crushed candy canes and whipped cream for topping
Instructions
- Prepare the custard by mixing custard powder with 1/4 cup cold milk to form a paste. Heat the remaining milk with sugar, then whisk in the custard paste and peppermint extract until thickened.
- In serving glasses, layer crumbled sponge cake, custard, and crushed candy canes.
- Top with whipped cream and additional candy cane pieces. Chill before serving.
5. Custard Cranberry Cheesecake Cups
Individual no-bake cheesecake cups with a custard and cranberry topping are elegant and festive.
Ingredients
- 1 cup cream cheese, softened
- 1/2 cup Weikfield Vanilla Custard, prepared and cooled
- 1/4 cup powdered sugar
- 1 cup cranberry sauce
- 1/2 cup biscuit crumbs (digestive or graham crackers)
- 2 tablespoons melted butter
Instructions
- Combine melted butter and biscuit crumbs, then press into the bottom of each serving cup.
- Smoothly whisk together the prepared custard, cream cheese, and powdered sugar. Over the biscuit foundation, spoon.
- Before serving, drizzle with cranberry sauce and refrigerate for at least one hour.
Elevate Your Holiday Desserts with Quality Custard
Adding custard to your Christmas desserts gives them a luxurious and cozy touch that your guests will love. Its adaptability enables it to shine in a range of desserts, from inventive parfaits to classic pies. Your creations will have a rich, creamy texture and genuine flavor if you use a premium custard powder.
Discover More with Weikfield
Weikfield provides a variety of possibilities to get you experimenting with different custard tastes and dessert ideas for your holiday baking. Their dedication to excellence guarantees that every product has outstanding flavor and consistency, making your holiday treats genuinely unforgettable.
A Festive Twist: Introducing Weikfield Falooda
Desserts with a custard foundation are a holiday mainstay, but experimenting with different tastes can give your menu a unique twist. Weikfield’s Falooda Mix is a delicious blend of flavors and textures that combines flavored milk, vermicelli, and basil seeds to make a cool dessert drink. It’s a great option for people who want to gradually elevate their dessert choices without deviating too much from classic favorites by introducing their Chris to a novel and exotic delicacy.
Make custard the centerpiece of your dessert table this Christmas. Desserts made with custard have a long history and are always a hit with visitors.
Weikfield Pineapple Jelly offers endless possibilities for creating unique and delicious desserts. From layered parfaits to refreshing popsicles, these recipes show how versatile and exciting pineapple jelly can be. Whether you’re hosting a party or just looking to try something new in the kitchen, these recipes will inspire you to think creatively and delight in the vibrant flavours of pineapple jelly.
Ready to get started with these delicious recipes?
Visit Weikfield’s website to explore their full range of jellies and other products, and start creating your own pineapple jelly masterpieces today!
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