Prepare to scoop into your sweet and creamy frozen treat! Enjoy the delicious Chocolate Ice Cream now.
Chocolate Ice Cream
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The Ingredient List
Weikfield Freeze Chocolate Ice Cream Pack
Milk: 400 ML
How To cook
step 1 - Set the refrigerator to the coldest temperature 30 minutes before preparing your ice cream.
step 2 - Boil 400 ML of milk and add the Weikfield Ice Cream pack to it. Keep stirring the mixture for 3 minutes while boiling.
step 3 - Pour the mixture into an aluminium tray and refrigerate it.
step 4 - Set the ice cream for 2-3 hours. After that, remove the ice cream and use an electric beater to beat it for 3-4 minutes. Put the ice cream back in the tray and freeze it till it becomes firm, or as per your preference.
step 5 - Enjoy as is, or with dry fruits, or Weikfield Jelly.
Experience deliciousness in every bite and add sweetness to every moment spent with friends and family
