Weikfield Caramel Custard Mix

Put your apron on and get ready to cook some delicious Caramel Custard!

Caramel Custard

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The Ingredient List

Weikfield Caramel Custard Mix

Milk: ½ Litre

How To cook

step 1 - Add the Caramel Custard Mix into ½ Litre of boiling milk.
step 2 - Cook for 3 minutes while stirring continuously and then let it cool for some time.
step 3 - Coat the base of a vessel of your choice with the Caramel Topping and slowly pour the cooked mixture into it.
step 4 - Refrigerate for 2-3 hours and remove it from the vessel to serve cold.
step 5 - Enjoy the Caramel Custard as is, or with nuts, dry fruits, or Weikfield Ice Cream.

Experience deliciousness in every bite and add sweetness to every moment spent with friends and family

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