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INSTANT PASTA MASALA TWIST

WANT TO TRY A HASSLE-FREE FUN RECIPE? SO PUT ON YOUR APRON
AND HAVE A PLAYFUL COOKING SESSION!

INSTANT PASTA MASALA TWIST

The Ingredient List

WEIKFIELD INSTANT PASTA MASALA TWIST: 1
WATER: 2 ½ CUPS (300ML)
BELL PEPPER: 1 TBSP CHOPPED.
PASTA SAUCE MIX
MUSHROOM: 2 TBSP CHOPPED.
CORIANDER: FRESHLY CHOPPED.

How To cook

STEP 1 - ADD PASTA AND SAUCE MAKER TO 2 ½ CUPS (300ML) WATER AND STIR WELL SO THAT NO LUMPS REMAIN.
STEP 2 - BOIL THE MIXTURE AND LET IT COOK ON A LOW MEDIUM FLAME FOR 4-5 MINUTES FOR AL -DANTE (FIRM BITE) AND STIR OCCASIONALLY.
STEP 3 - CHOOSE TO ADD SAUTEED VEGETABLES (EXPECT SOUR VEGGIES) TO SUIT YOUR TASTE.
STEP 4 - SERVE THE DELICIOUS PASTA.

EXPERIENCE DELICIOUSNESS IN EVERY BITE AND ADD SWEETNESS TO
EVERY MOMENT SPENT WITH FRIENDS AND FAMILY

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RECREATED THIS TASTY RECIPE? SHARE IT ON SOCIAL MEDIA AND TAG
US!

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SAUCES AND CONDIMENTS