PASTA SAUCE RED TANGY SALSA
WANT TO TRY A HASSLE-FREE FUN RECIPE? SO PUT ON YOUR APRON
AND HAVE A PLAYFUL COOKING SESSION!
PASTA SAUCE RED TANGY SALSA
The Ingredient List
BUTTER:
1 TBSP
ZUCCHINI:
â…“ CUP CHOPPED
BELL PEPPER:
â…“ CUP
PASTA SAUCE MIX
WEIKFIELD MACARONI PASTA:
1 CUP (100GM)
CORIANDER:
FRESHLY CHOPPED FOR GARNISHING
How To cook
STEP 1 - BOIL 1 CUP (100GM) WEIKFIELD MACARONI PASTA AS PER ITS COOKING INSTRUCTION.
STEP 2 - STIR FRY 1 ½ CUP CHOPPED VEGETABLES OF YOUR CHOICE IN A PAN.
STEP 3 - ADD PASTA SAUCE TO FRIED VEGETABLES AND COOK FOR A MINUTE.
STEP 4 - ADD BOILED PASTA TO THE PAN, MIX AND SERVE HOT.
EXPERIENCE DELICIOUSNESS IN EVERY BITE AND ADD SWEETNESS TO
EVERY MOMENT SPENT WITH FRIENDS AND FAMILY
CREAMY ALFREDO CREPES
PASTA SAUCE CHEESY CREAMY MIX
INSTANT TOMATO SALSA
INSTANT PASTA MASALA TWIST
INSTANT PASTA CREAMY MUSHROOM
INSTANT PASTA CHEEZY MAC
MACARONI MEATY SURPRISE
FUSILLI CAESAR SALAD